New Delhi, May 1 -- Chef Harish Rao, who is known for his contemporary interpretations of coastal south Indian cuisine is all set to showcase the culinary diversity of the region with a five-course me... Read More
New Delhi, May 1 -- Chef Harish Rao, who is known for his contemporary interpretations of coastal south Indian cuisine is all set to showcase the culinary diversity of the region with a five-course me... Read More
New Delhi, May 1 -- Mules made from satin embellished with tonal crystals and brand-signature triangle plaques. Available on Mytheresa.com; Rs.1.25 lakh. Three-piece pistachio-green Nehru jacke... Read More
New Delhi, April 28 -- A grole or grolle is a round earthenware dish with a lid and multiple spouts. In some regions of Italy and France, it is used to serve a hot, coffee-laced alcoholic drink shared... Read More
New Delhi, April 27 -- Anthropic, the US-based AI company behind the family of Large Language Models called Claude, is thinking about the future of AI not just in terms of what AI can do for us but ho... Read More
New Delhi, April 26 -- Method, Delhi, is presenting a unique showcase as its second exhibition at its new space in the Capital. The exhibition, Bambai Se Aaya Mera Dost, brings the collective force of... Read More